chicken tacos, 10.23

Stuffed with fresh avacado, cotija cheese, tomatoes, and sauteed spicy peppers and onions from my mum’s garden.

Oh, and of course, the corn tortillas are homemade (just a mixture of masa and water), which really sets these tacos apart from any old thing.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Create a website or blog at

%d bloggers like this: