french macarons.

macaron

My sister and I tackled making our first macarons last weekend. They were pretty labor intensive and we did get cracking (boo), but all in all, a success. The raspberry jam we put inside them instead of butter cream was really sweet but the meringue cookies were light and airy, as they should be.

Published by JRW

boston. maker. librarian. canine wrangler. coffee drinker.

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