I love making cinnamon country bread. So easy, perfect for a snow day, which we so graciously had last midweek. More shots of the bread making here.
cinnamon country loaf.
One response to “cinnamon country loaf.”
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[…] scented rustic loaf, as part of my artisanal toast project. I made this bread just as I would my cinnamon swirl bread, just left out the swirl of butter, cinnamon and sugar, and lightly scented the loaf with 1 tbp of […]
kraftworkinkitsch.com 
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