It’s finally pomegranate season. These ones went into a delicious guac I made with fresh cilantro, red onion, lime juice, and of course, pomegranate seeds and avocado.
How do you eat your seeds?
It’s finally pomegranate season. These ones went into a delicious guac I made with fresh cilantro, red onion, lime juice, and of course, pomegranate seeds and avocado.
How do you eat your seeds?
kraftworkinkitsch.com 
2 responses to “seeds.”
Oh wow, I’ve never had them in a guac before. That sounds delicious!
its SO good that way. my first time trying it with pom seeds was at a place in phoenix called barrio cafe. it changed my world. try it!