Summer is all about homemade dips, particularly this amazing layered one. Why does it ever have to end?
a meal made of mostly items from the garden, like fresh tomatoes, basil, onion, garlic–and a a kick of white wine and fresh mozzarella for excitement.
Scrabble tiles from a game with an absolutely stalled board… Fresh pineapple was consumed in large quantities thanks to its general ripeness and ability to get on fine with a pint of Smuttynose summer… I made some really delicious sandwiches for the group…there’s nothing like the entrance of summer. Tomatoes with taste! And of course,Continue reading “Scenes from a weekend out of the city…”
This past Sunday was certainly a funday. I went to Providence for the afternoon to visit my good friends Mackenzie and Jon. While there, I not only spent an arm and a leg on gorgeous yarns at the beautious yarn shop Fresh Purls (go there! seriously), but we got down to the business of shoppingContinue reading “Scenes from Providence…”
Tonight I od’ed on a family special–my old man’s most favorite restaurant, a little no frills seafood joint called The Clam King. Ere Pa adored himself the scallop plate, said they made the best around, and so tonight, I stuffed my face with various fried seafoods (it being my favorite food group), and yum, delish,Continue reading “On a strict diet of seafood? Yes, when I see food, I consume it. I just consume actually food that comes from the sea a bit more voraciously…”